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- Patient safety
- Improving nutritional care
Improving nutritional care
- Improvement programme report
- Improving transitions
- Long term conditions
- Making meals matter
- Mealtime Volunteers
- Spread and sustainability
"Malnutrition continues to affect over three million people in the UK at significant cost [exceeding £13 billion annually]. It is the most fundamental thing we have to get right but is not always seen as the priority it should be."
Ros Moore, Chief Nursing Officer, 2010


